Throughout the winter period we have special ‘Wine & Dine’ nights on a Friday and Saturday evening normally towards the end of each month, which we call the Lynnfield Lux.
The evenings begin at 7 pm with a selected sparkling wine and amuse bouche. There follows five courses plus coffee with specially selected wines accompanying each course. The price is £57.50 per person or £95 for dinner, bed and breakfast per person sharing. To get an idea of evening, please browse through our March Lux Menu on the menu page.
- Friday 31st March & Saturday 1st April 2017 – Wines of California.
SUNDAY AFTERNOON TEAS – 2.30 to 4.30 pm, £14 per person. Bookings only.
WINTER DINNER, BED & BREAKFAST RATE UNTIL EASTER
For two people sharing per night –
Superior Double/Twin £140
De-luxe double Four Poster/Half Tester £160
Suite (Bedroom & Lounge) £180