Macallan – Fine oak triple cask Masters Edition

Slightly tange to start with the pear, apple and lemon. The sweeter notes kick in with plenty of honey, sultana and malted barley. Some light wood spices (cinnamon and nutmeg) and a touch of water biscuits add depth and complexity at the end. The finish is soft with the sweetness of sultana, combined with green fruit and spices for a tangy and spicy ending.